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2023-2024 Katalogu İçin Tıklayınız
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Food Technology Course Catalog
1st Class
2023-2024 Fall Semester
Course Code
Course Name
Browse
T
A
ECTS
GTP103
Basic Proccesses in Food I
2
0
4
GTP101
Chemistry I
2
1
3
GTP104
Food Chemistry
3
0
3
YDİ101
Foreign Language I (English)
2
0
2
GTP102
General Microbiology
3
2
5
ATİ101
Principles of Atatürk and History of Turkish Revolution I
2
0
2
MMT103
Professional Calculus I
2
0
3
TDİ101
Turkish Language I
2
0
2
Elective
6
GTP105
Laboratory Technique
3
1
4
YBS101
Life Competences and Social Activities
2
0
2
BES101
Physical Education I
0
2
2
Total ECTS:
30
2023-2024 Spring Term
Course Code
Course Name
Browse
T
A
ECTS
GTP203
Basic Proccesses in Food II
2
0
2
GTP201
Chemistry II
2
1
3
GTP204
Food Industry Machines
3
1
4
GTP202
Food Microbiology
3
2
5
YDİ102
Foreign Language II (English)
2
0
2
ATİ102
Principles of Atatürk and History of Turkish Revolution II
2
0
2
MMT104
Professional Calculus II
2
0
2
TDİ102
Turkish Language II
2
0
2
Elective
8
İLŞ003
Communication
2
0
4
GTP205
Special Food Products
3
1
4
Total ECTS:
30
2nd Class
2023-2024 Fall Semester
Course Code
Course Name
Browse
T
A
ECTS
TMEP301
Computer Programming
2
1
3
GTP317
Dairy Technology I
3
1
4
GTP316
Fruit and Vegetable Technology I
3
1
4
GTP318
Grain Technology I
3
1
4
GTP302
Meat and Meat Products Technology I
2
1
3
GTP305
Vegetable Oil Technology
3
1
4
Elective
8
GRŞ105
Entrepreneurship I
2
0
4
GTP306
Packaging and Storage Techniques
3
0
4
Total ECTS:
30
2023-2024 Spring Term
Course Code
Course Name
Browse
T
A
ECTS
MYOSTJ01
Internship
0
2
5
Elective
25
GTP420
Alcoholic and Soft Drinks Technology
3
0
4
GTP417
Dairy Technology II
3
1
4
GRŞ106
Entrepreneurship II
2
0
4
GTP407
Food Additives
2
0
4
GTP403
Fruit and Vegetable Processing Technology II
2
1
3
GTP418
Grain Technology II
3
1
4
GTP419
Hygiene and Sanitation
2
0
2
GTP402
Meat and Meat Products Technology II
2
1
4
MYOİU01
Workplace Application
3
0
15
MYOİE01
Workplace Training
2
0
10
Toplam AKTS:
30